On the right, is my favourite, the Bacchus. The Barbera was also a lovely fruity
well balanced wine, and trying the Albarino (middle, looks like apple juice)
mid-fermentation was fun, I could actually happily drink it like that but am
excited to try it when it has fully fermented.
Where the magic happens!
The press
Some old and new oak barrels, some red and the Chardonnay is oaked.
Here are some of their other wines:
And another of the standout wines was their older Syrah, it was really getting some bottle aging depth.
It was fun to go back, but I unfortunately had to miss the first part as I was working, but catching up with my fellow Vivino users was great and meeting Adrian Smith our UK Ambassador was a pleasure and I have a new Vivino corkscrew!
Some of us popped to the pub across the road after and we were greatly amused by The Fairview Wine Estate wine "Goats do Roam" (Côtes du Rhône, geddit?!). Is a very pleasant wine too!
I had heard about their French region play-on-words-wines that they developed following the success of Goats do Roam in the export market. The goat theme isn't entirely random, they have a farm that produces goats' cheese. They now currently have 'Goats in Villages', 'Goat-Roti', 'Goat Door' and my new favourite (name, as haven't tried the wine) 'Bored Doe'. Fair play Fairview!